Burt Boys, founders

Dustin and Ryan Burt, lifelong hunters raised to honor and respect every harvest, have shared unforgettable experiences from hunting Pheasant on the California/Mexico border to chasing Wapiti throughout the rugged Rocky Mountains.

‍They have hiked countless miles on trails, scouting, tracking, harvesting, and packing hard-earned big game meat out of the wilderness. They understand that every minute spent in pursuit of an animal is an act of respect.
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To them, continuing that honor through proper meat preservation isn’t just a necessity—it’s a privilege.

Determined to uphold this tradition and solve the challenges of efficient meat storage and waste prevention, the Burt boys began developing a solution, leading to the creation of MeatSafe.